About us

Ember & Mist is a modern Indian restaurant in the heart of Harrow, bringing together bold regional flavours — Punjabi, Rajasthani, Gujarati, Indori, and Indo-Chinese — with a live grill and a proper cocktail bar. It’s a space designed for everything from a quiet dinner for two to a full-blown celebration with friends.

The Bar & Cocktail Culture

Mist brings the balance — our Misty Cocktails are refreshing, bold, and built to stand up to the spice on the plate. Alongside a full spirits list (single malts, cognac, gin, rum) and a mocktail menu with Indian-inspired twists like Nimbu Pani and Gulabi Rani, there’s something for every table.

Our Grill Philosophy

Ember represents coal, fire and the live tandoor — every grilled dish is finished with real smoke for flavour you can’t fake. From Chicken Tikka and Lamb Kebabs to Salmon Tikka and Tandoori Prawns, the grill is where our kitchen does its best work, built around fresh ingredients and traditional technique rather than shortcuts.

Our Story

Since 1994

Starting as a small family restaurant now Boucherie offers one of the best steak experiences in New York city.

The Food

Our barbecue recipes have been passed down from one generation to another to keep the tradition & offer a quality steak dining experience.

Quality

We only use the highest quality of ingredients for all Boucherie recipes. Focus is always to serve and present a memorable dinner.
Chef James Kohela

Get to know the Chef and you will start to enjoy dining out even more